Phillip W Green
Email:  phillipwgreen@hotmail.com
Phone:  (415) 924-3851

The Cafe is now open seven days a week; 11:00am-2:30pm.

Chef Phil Green prepares complete dinners for the entire family every Monday at RRC.

Back to Monday this week with dinner at the RRC. Great menu this week for the kids and adults alike!

Winter Vegetable Minestrone Soup
*
Hearts of Romaine Salad with Brie Cheese, Champagne Vinaigrette, Candied Walnuts and Tomato
*
Classic Beef Pot Roast with Buttermilk Mashed Potatoes, Steamed Brussels Sprouts
*
Home Made Banana Bread Pudding with Caramel Sauce

You may pick up your meal any time between 4:30 and 6:30pm
$10 per complete meal.

Chef Phillip Green caters events large and small, at RRC and beyond. Please call Rent-a-Chef Catering to inquire.

Catering Brochure